Thursday, November 16, 2006

Medical News Today: Dark Chocolate Lowers Blood Clot Risk

Medical News Today: Dark Chocolate Lowers Blood Clot Risk
If you eat a little bit of dark chocolate each day you could be reducing your chances of developing a blood clot, say researchers from Johns Hopkins University, USA. They say dark chocolate helps thin the blood, in pretty much the same way as aspirin does.

I knew it! Dark chocolate is therapeutic. I wonder if my physician will write me out a prescription?

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